Pub Grub
Fish and Chips - 15.00
House made beer battered Haddock served with fries, coleslaw and tartar sauce.
Shepherd Pie - 16.00
Simmered ground beef covered with mash potatoes and served with baked beans & vegetables.
Liver & Onions with Bacon - 16.00
One of our famous dish served with mash potatoes, sauteed onions, gravy and fresh vegetables.
Oven Baked Chilli - 12.00
A hearty warm bowl of our homemade chilli topped with melted marble cheese, served with a toasted garlic loaf.
Bangers & Mash - 14.00
Two delicious bangers served with mashed potatoes, baked beans and beef gravy.
Chicken Fingers - 14.00
Lightly breaded and golden fried chicken tenders served with house cut fries and veg sticks.